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PERFECTOSE

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PERFECTOSE

PERFECTOSE is made up of 100% vegetal free Amino Acids and Peptides from the enzymatic hydrolysis of selected vegetal sources. Our process maintains unaltered the natural laevorotatory characteristic of the Amino Acids (L-isomer), the most biologically active.

The ready available Amino Acids and Peptides are directly uptaked by the roots and used by the beneficial microorganisms.

Due to its characteristics, PERFECTOSE is the ideal product for the soil treatment of vegetables and orchards

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TARGET & BENEFITS:

– Better nutrients uptake and plant growth
– Boost of soil microorganism activity
– More resistance to abiotic stress
– Better yield and quality
– Good Tank-mix compatibility with Fertilizer and Chelates

 

COMPOSITION:

– L-Free Amino Acids (10% w/w) from enzymatic hydrolysis of vegetal proteins and high concentration of Organic Matter

 

PRODUCT CONCEPT:

– In soil application, PERFECTOSE forms complex with mineral nutrients that are more easily absorbed by the roots
– In foliar application, it helps the crop to reduce abiotic stress effects that results in a better growth, better yields and earlier ripening, improving the qualitative parameters without altering the final flavour of the fruits

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CROPS APPLICATION

CROPSTIMINGRATESTREATMENTS
SOIL APPLICATION
Industrial CropsAt planting, in furrow1-3 L/ha1
Fruit TreesDrip fertigation before sprouting, at shooting2-3 L/ha1-2
VegetablesDrip fertigation from 10 days after transplanting with 10-15 days interval2-3 L/ha2-6
FOLIAR APPLICATION
Fruit treesTo recover from abiotic stresses, as needed 1-2 L/ha1-2
VegetablesTo recover from abiotic stresses, as needed1-2 L/ha1-2